Description
Craving a delicious Chicken Rice Bowl? This easy, flavor-packed recipe is perfect for a quick meal! Try it today and enjoy a healthy, hearty bowl of goodness!”
Ingredients
For the Chicken:
- 2 boneless, skinless chicken breasts
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tbsp honey
- 1 tsp garlic powder
- 1 tsp ginger powder
- 1/2 tsp black pepper
For the Rice Bowl:
- 2 cups cooked jasmine rice
- 1 ripe avocado, sliced
- 1/2 cup chopped green onions
- 1/4 cup soy sauce (for drizzling)
- 2 tbsp teriyaki sauce
- 1 tbsp sesame seeds (optional)
Instructions
Step 1: Marinate the Chicken
- In a bowl, mix soy sauce, olive oil, honey, garlic powder, ginger powder, and black pepper. Add the chicken breasts and let them marinate for at least 30 minutes.
Step 2: Cook the Chicken
- Heat a pan over medium-high heat and cook the chicken for about 6-7 minutes per side until golden brown and fully cooked. Let it rest for a few minutes before slicing.
Step 3: Assemble the Bowl
- In serving bowls, divide the cooked jasmine rice. Top with sliced chicken, avocado, and green onions. Drizzle with soy sauce and teriyaki sauce. Sprinkle with sesame seeds for extra crunch.
Step 4: Serve and Enjoy!
- Your Chicken Rice Bowl is ready to be enjoyed! Serve it fresh and warm for the best taste.
Notes
- Use Fresh Ingredients: The quality of chicken, avocado, and rice matters for the best flavors.
- Marinate Longer: For a deeper flavor, marinate the chicken overnight.
- Customize It: Add other toppings like shredded carrots, cucumbers, or a soft-boiled egg.
- Make It Spicy: Drizzle some sriracha or add red pepper flakes for a kick!
Keywords: Chicken Rice Bowl, healthy chicken bowl, easy rice bowl, Asian chicken recipe