Description
Craving a quick snack? Try this fun and tasty Muffin Pizza recipe – cheesy, customizable, and perfect for kids and adults alike!
Ingredients
- 4 English muffins, split in half
- 1/2 cup pizza sauce or marinara
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese (optional, for extra gooeyness)
- 1/2 cup cooked sausage or pepperoni, chopped
- 1/4 cup cooked ham or turkey bacon, chopped
- 1 tbsp olive oil (for brushing)
- 1 tsp dried oregano or Italian seasoning
- Fresh basil or parsley, for garnish (optional)
- Red pepper flakes, to taste
Instructions
1. Preheat the Oven
- Set your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Prepare the Muffin Base
- Split your English muffins and place them cut side up on the baking sheet. Lightly brush each half with olive oil — this helps them get golden and crispy.
3. Add the Sauce
- Spread about 1 tablespoon of pizza sauce over each muffin half. Don’t overload it or you’ll get soggy bottoms.
4. Top It Up
- Sprinkle mozzarella (and cheddar if using) over the sauce. Add your choice of cooked sausage, pepperoni, or ham.
5. Season & Bake
- Sprinkle a pinch of oregano or Italian seasoning on top. Bake in the preheated oven for 12–15 minutes, or until the cheese is bubbly and golden.
6. Garnish & Serve
- Remove from the oven, sprinkle with fresh herbs or chili flakes if desired, and let cool slightly before serving.
Notes
- Veggie Lover’s: Add bell peppers, olives, mushrooms, or spinach.
- Breakfast Style: Crack an egg on top before baking and add crumbled bacon.
- BBQ Muffin Pizza: Use BBQ sauce instead of marinara and top with shredded chicken and red onion.
- Mini Margherita: Keep it classic with mozzarella, tomato slices, and fresh basil.
- Low Carb Hack: Use portobello mushrooms or zucchini rounds instead of muffins!
Keywords: muffin pizza, English muffin pizza, mini pizza recipe, easy pizza snacks, kid-friendly lunch, pizza bites, homemade snack, 15-minute recipe, quick family meals, freezer-friendly snack