Description
Craving a sweet, healthy treat? These No Bake Peanut Butter Oat Cups are rich, chewy, and packed with flavor—ready in minutes with just a few ingredients! 🥜✨
Ingredients
- 1 cup creamy peanut butter (natural, unsweetened preferred)
- ¼ cup honey (or maple syrup for a vegan option)
- 1 teaspoon vanilla extract
- 1½ cups rolled oats
- ¼ teaspoon salt
- ¼ cup chopped nuts or chocolate chips (optional)
- 1 tablespoon coconut oil (for a smoother texture)
- ½ teaspoon cinnamon (optional, for extra flavor)
Instructions
In a microwave-safe bowl, warm the peanut butter, honey, and coconut oil for about 30 seconds until softened. Stir well to combine, then mix in the vanilla extract and salt.
Fold in the rolled oats, cinnamon, and optional mix-ins (chocolate chips or nuts). Stir until the oats are fully coated with the peanut butter mixture.
Line a muffin tin with silicone or paper liners. Spoon the mixture evenly into the cups, pressing down slightly to compact them.
Place the tray in the refrigerator for at least 30 minutes or until firm.
Once set, remove the oat cups from the muffin tin and enjoy! Store leftovers in an airtight container in the fridge for up to one week.
Notes
✔️ Use creamy peanut butter for the best texture. If using natural peanut butter, stir well before adding.
✔️ For extra crunch, sprinkle chopped nuts or granola on top before chilling.
✔️ Want it sweeter? Add an extra drizzle of honey or a handful of dark chocolate chips.
✔️ Double the batch! These store well, making them great for meal prep.
Keywords: No Bake Peanut Butter Oat Cups, healthy snack, peanut butter dessert, easy no-bake recipe, oatmeal cups